Lowfat Crabmeat Appetizer

Ingredients
  • 1/2 lb. crabmeat
  • 1/4 cup plain, lowfat yogurt
  • 3 tbsp. Sting Ray® Bloody Mary Mixer
  • Seasoned bread crumbs
  • Small clam shells or ramekins
Instructions
Pack crabmeat into clean, small clamshells. In a bowl, mix together yogurt and mixer. Spoon 2/3 tsp. of sauce over crabmeat-stuffed shells. Sprinkle with bread crumbs. Place on a preheated broiler for 2 to 3 minutes until hot, or microwave on high for about one minute. Serve immediately. Optional: If clamshells are unavailable, broil in muffin tins or ramekins.
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